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Friday, November 16, 2007

Favorite Ingredient Friday - Muffin Edition


Chocolate Chip Banana Muffins

Ingredients:
1. 1 egg
2. 2 cups Original Bisquick® mix
3. 1 1/4 cups mashed very ripe bananas (2 to 3 medium)
4. 1/3 cup sugar
5. 3 tablespoons vegetable oil (I use applesauce in place of oil for baking recipes)
6. 1/3 cup miniature semisweet chocolate chips

Directions:
1. Heat oven to 400ºF. Place paper baking cup in each of 12 regular-size muffin cups, or grease bottoms only of muffin cups.
2. Beat egg slightly in medium bowl; stir in remaining ingredients just until moistened. Divide batter evenly among muffin cups.
3. Bake about 15 minutes or until golden brown.

High Altitude (3500-6500 ft) Heat oven to 425ºF. Use 14 medium muffin cups. Decrease sugar to 1/4 cup.

For more muffin recipes visit Overwhelmed With Joy

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13 comments:

Once Upon a Dream... said...

Yummy!

Jen said...

They sound wonderful.

annie said...

These sound great Michelle!
Have a great weekend.

Betsy said...

I love banana and chocolate!

Dori (Aviva's mommy) said...

YUM YUM!

Lori4squaremom said...

Ooooh, yummy, Michelle! And they sound easy....gotta love that! Thank y9ou for sharing. We love banana and chocolate around here :)

Blessings!

Pam said...

Michelle -- you just may be a hero at my house. My family will love these. Yummy!

T*mmy said...

I love Bisquick recipes...thanks!!

Katrina said...

Looks good! I'm going to have to try these :) THanks!

Kathleen Marie said...

These sounds super yummy... and unique! Thanks!

Nancy said...

Oh, heck, I'm making those right now. Yummmmm!

Hope you are having a fabulous weekend.

Glo said...

I just gain a few pounds coming by your blog.
Here one for you:
Pecan Muffins
1 cup light brown sugar
1/2 c flour
1/2 c chopped pecan
Mix all together
add:
2 eggs
2/3 c butter
fill muffin liners ( foil ones)2/3 full. bake 350 for 20-25 mins.
yield 10 muffins....
taste like pecan pie. Yummy

mum2brady said...

Ohhh - those look sooo yummy!