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Friday, January 12, 2007

Favorite Ingredient Friday

Sliced Baked Potatoes (This is a very easy way to give the bland potato a lot of new flavor. The light coating of butter and cheese gives the potatoes a crisp outside. - Taken from the recipe card).

For 4 servings:
1. 4 medium potatoes
2. 1 tsp salt
3. 2-3 Tbsp melted butter
4. 2-3 Tbsp chopped fresh herbs such as parsley, chives, thyme or sage OR 2-3 tsp dried herbs of your choice
5. 4 Tbsp grated cheddar cheese
6. 1.5 Tbsp Parmesan cheese

1. Peel potatoes if skin is tough, otherwise just scrub/rinse them.
2. Cut potatoes into thin slices but not all the way through. Use a handle of a spoon to prevent knife from cutting all the way.
3. Put potatoes in a baking dish. Fan them slightly.
4. Sprinkle with salt and drizzle with butter. Sprinkle with herbs.
5. Bake potatoes at 425 for about 50 minutes.
6. Remove from oven. Sprinkle with cheeses.
7. Bake potatoes for another 10-15 minutes until lightly browned, cheeses are melted and potatoes are soft inside.

For more favorite, easy recipes visit Overwhelmed

13 comments:

Kentucky Gal said...

sounds nummy!!
:-D

ChupieandJ'smama said...

Sounds very good. Just picked up potatoes at the store today. Will have to give this a try:)

Linda said...

I looked through all my recipe books the other day for a different way to fix potatoes and didn't come up with anything I thought we'd like or that I had the ingredients for. This one sounds great. Thanks Michelle.
Y'all have a blessed weekend.

chelle said...

Mmmm so trying this ... I am still trying to convince my toddler that potatoes taste yummy!

Beck said...

Yum! Sounds excellent.

Much More Than A Mom said...

I needed an idea for tomorrow - thanks!

chelle said...

Mmmm so trying this ... I am still trying to convince my toddler that potatoes taste yummy!

Magi said...

This sounds great. Thanks!

PEA said...

I make these often and they are one of my boys' favourites!! I love making these int he summer time on the barbecue..yummmm!

L. Noelle said...

First off, your daughter is gorgeous! I too have a son with DS, he just turned 2! The love of my life, (other than my daughter and husband of course). I keep a blog for him as well for encouragement to other parents. I'm happy to have come across yours! My best wishes to you and your family! Noelle

Jessica said...

sounds good to me!

Catch said...

umm these sound yummy Michelle! I fixed a roast today and I had seen a recipe online so I tried it...you put the roast, a pkg of Lipton onion soup over it, a can of cream of mushroom soup over it and then pour a pepsi over it. Let it cook in the slow cooker all day....it was very good and very tender. Im gonna try these potatoes...I love throwing stuff in the slow cooker and letting it go! lol

Kathleen Marie said...

I am always looking for new ways to cook spuds! These look wonderful!