Overwhelmed has changed her "Five Ingrdient Friday" to "Favorite Ingredient Friday" - so you can now post more than five indgredients - but they should still be simple, quick recipes! Stop by her blog to check out more recipes.
Bruschetta Chicken Bake
1. 1 can (14-1/2 oz.) diced tomatoes, undrained
2. 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
3. 1/2 cup water
4. 2 cloves garlic, minced
5. 1-1/2 lb. boneless skinless chicken breasts, cut into bite-size pieces
6. 1 tsp. dried basil leaves
7. 1 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese
PREHEAT oven to 400°F. Place tomatoes in medium bowl. Add stuffing mix, water and garlic; stir just until stuffing mix is moistened. Set aside.
PLACE chicken in 13x9-inch baking dish; sprinkle with the basil and cheese. Top with stuffing mixture.
BAKE 30 min. or until chicken is cooked through.
Friday, October 20, 2006
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12 comments:
That sounds very yummy and another way to cook chicken.
Thanks!!
Sounds wonderful! Thanks!
I'm always looking for chicken recipes so this is just great :)
Thanks for sharing Michelle :)
I've made this before and it is very good!!
I'm so glad it's now "Favorite ingredients friday" I was running out of 5 ingredient recipes.
I've posted my recipe but it's a 5 ingredient one, i didn't know it had changed until now!
Well, this recipe is going to be dinner tonight--it sounds wonderful!! Thanks Michelle.
Great minds obviously think alike. This seems to be "chicken" Friday!
Sounds good. Sounds like a great appetizer.
These look so good with the chicken and dressing! I am definitely copying this one. :)
This looks great. I can't wait to try it. Thanks!
OOooooo that sounds yummy!!!
So, I'm just now getting back to feeling human after experiencing a very bad case of food posioning! So sorry I couldn't post my recipe exchange sooner, but I've added your link for you. :)
This sounds delicious, something that would for sure be a hit in my family. Can't wait to give it a try. Thanks for sharing! =)
This sounds yummt, Michelle!
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