Pumpkin Apple Dessert1 can (21 oz) apple pie filling
2 C flour
1 1/4 C packed brown sugar
1 C canned pumpkin (NOT pumpkin pie filling)
3/4 C egg product
1/3 C vegetable oil (I use applesauce in place of oil in recipes like this)
2 tsp baking powder
1 tsp ground cinnamon
1/2 tsp ground nutmeg
1/4 tsp baking soda
1. Grease slow cooker. Spoon in apple pie filling; spread evenly.
2. Beat remaining ingredients with electric mixer on low speed 1 min, scraping bowl constantly. Beat on medium speed 2 min; scraping bowl occasionally. Pour batter over filling.
3. Cover and cook on high heat setting for 1.5-2 hrs or until toothpick inserted in center comes out clean.
For more recipes visit Sandra
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If you're participating in the "31 for 21" challenge this month (for Down syndrome awareness) Tricia is organizing a swap for all who participated. If you want to join in on the swap just click on this link to let her know and to read all about how it'll work.
Patriot from Made in the USA is having another contest. There are 2 items to be won from Tough Traveler.
Karen from The Rocking Pony is having a Halloween Giveaway.
Noelle from Your Healthiest Life is having all kinds of giveaways for all natural products - and these are full size products that you can win! If you enter my name as the referral in the "message" section on the entry form I'll get my choice of a free product after 5 referrals...and you can too when you spread the word!
Finally there is the Fall Y'all Bloggy Giveaway hosted by Rocks In My Dryer with many bloggers participating and holding their own contests. I'll be joining in too, I just don't know what I'm giving away yet!
19 comments:
You have to quit ruining my diet like this! You know that if it's made with pumpkin I must make it :) What a great recipe! I will be trying this one on next weeks menu--thank you for sharing this one.
i Michelle,
This looks wonderful
Hugs,
Elizabeth
That recipe sounds wonderful!
Have a great day!
I would never have thought of making something like this in a slow-cooker, but it sounds wonderful!
And I just replied on your post below...so sweet, and what a wonderful guy you have!)
This is definitely going onto next weeks menu! This sounds delicious. Thanks for sharing.
That sounds yummy, bet the house will smell good too. Maybe I can do it sugar free.
That sounds delicious! I'll have to add that to my Thanksgiving Day menu!
that recipe sounds soooo good
I just was wondering the other day if there was a way to get apples and pumpkin in a recipe together - in an "eatable" kind of way. This sounds really yummy!
-Andrea
Oh yummers! I think I could even make this ;o) This is a nice easy recipe for thanksgiving. Have you tried it before?
This sounds yummy Michelle, I imagine the house smells so good while it's cooking.
I can't wait for Rocks in mY Dryer's giveaway week. Did you participate in the last one? I did and it took soo much of my time, but it was so much fun and I won!!! Also, I gave some fun notecards away. I think I need to ask off work now - ha ha
Hmmm...gotta buy me a slow cooker...
yum!
You have no idea about the excitedness going on over here right now.... Because of you...
Yep. we went on E-bay and got ourselves a European Crockpot! Should be coming in next week! I am dying to try all the recipes I have been drooling over for over a year now!
That sounds soooo good. I will HAVE to try it out...we are making caramel apples this weekend...I love them.
Michelle,
Please check out my blog entry from yesterday and help me spread awareness of 2 wonderful businesses that are operated by young adults with Ds...and enter the contest too!
When you get the chance, drop by my blog. There is something there for you. Have a great weekend.
yummy yummy yummy! I love fall recipes.
I'm going to be doing the Fall Y'all too. I am so excited to be able to participate. I missed the summer one.
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