Here's a great recipe to use up some eggs.
Easy Herb Frittata
1. 8 eggs
2. 2 Tbsp. water
3. 4 oz. OSCAR MAYER Shaved Smoked Ham, chopped
4. 1 cup KRAFT Shredded Mozzarella Cheese, divided
5. 3 Tbsp. chopped fresh cilantro, divided
PREHEAT oven to 350°F. Beat eggs and water with wire whisk in medium bowl. Stir in ham, 1/2 cup of the cheese and 2 Tbsp. of the cilantro.
POUR into greased 9-inch pie plate; sprinkle with remaining cheese.
BAKE 30 min. or until puffed and golden brown. Sprinkle with remaining cilantro.
For more Easter-themed recipes visit Overwhelmed
11 comments:
Sounds delish and fuss free!! =)
Jenn
This looks so good Michelle!
Easter Blessings~
♥ Annie
My Life as Annie!
Such an easy sounding recipe and delicious to boot!! I'm so enjoying copying all these recipes from today's FIF Easter Edition:-) xox
OK...I've just came from Pea's and she posted for this too...I'm wanting to have brunch now and it's the middle of the afternoon...lol!
I love fritata!!!!
Sounds yummy!
Have a wonderful Easter weekend, Michelle!
Love this recipe, Michelle!
Isn't the Kraft.com website the best? I get their magazine too!
Thanks so much for participating in my Favorite Ingredients Friday- Easter Edition recipe exchange. I do appreciate it.
I hope to see you again next Friday!
Happy Easter! This looks yummy Michelle!
Oh, this looks good! I just found your blog...your daughter is beautiful (her hair is so cute!) :)
That sounds fantastic and right on time too..we're having my mom's birthday brunch tomorrow morning. I know she'd love this. Thanks for sharing.
I hope you & your family have a wonderful Easter! =)
oh YUM does that look GOOD!
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