15-Minute Mexican Chicken & Rice Wraps1. 1 lb chicken breasts; cut into strips
2. 1 C salsa
3. 1 package Taco seasoning mix
4. 2 C water
5. 2 C Minute rice
Flour torttillas and shredded cheddar cheese
Heat 1 Tbsp oil in skillet. Add chicken breast strips and cook until lightly browned.
Add water, salsa and taco seasoning mix; stir. Heat to a boil.
Stir in rice, uncooked; cover. Cook on low heat 5 minutes or until cooked through. Spoon chicken mixture onto 8-12 flour tortillas (6-8 inch); top with shredded cheddar cheese.
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14 comments:
Yummy!! This recipe sounds so simple, I'll have to try it. Thanks for sharing. :)
Thanks for taking the time to participate in my Favorite Ingredients Friday recipe exchange! I do appreciate it!
My boys would love this and I will have to try them when they're home visiting!! Thanks so much for sharing this recipe:-)
another yummy sounding recipe!!
:-D
That sounds really good!
I love mexican so this one sounds good in my book! Thanks!
Nice, easy and very yummy! Thank you!
Thank you also for all your prayers!
My daughterinlaw made this for us one night....it was very good and smelled delicious cooking!
Some of my favorite ingredients, and you've got to love how easy it is. Thanks!
Yummy! Can't wait to try this one. We usually do Mexican night once a week so this will help change things up a bit.
Sounds scrumptious! What time is dinner...lol Mexican is my favorite! Always fun to get a new recipe! :)
My family will LOVE this! Thanks for sharing =)
This sounds good and simple. I think i have all the ingredients on hand too!
All I had to read was 15 minutes and I was SOLD! Ahhhhh! I'm having such a hard time finding time to get a decent dinner on the table!
Ohh - I'm going to have to try this!! Thanks for sharing!
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